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Daikon
Tastes
Pungent, bitter
Guna / Qualities
Light, dry
Pacifies Doshas
Kapha
Aggravates Doshas
Vata, Pitta (if excessive)
Nutritional Information
High in vitamin C, fiber, and digestive enzymes
Ayurveda Analysis
Warming and cleansing, best for Kapha but can be too drying for Vata
Buying, Preparing & Storing
Store in the fridge; eat raw, pickled, or lightly cooked
Serving & Recipes
Grate into salads, ferment into pickles, or add to soups
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