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Herbs & Spices


Fresh Herbs Are Food, Not Garnish: An Ayurvedic Guide to Using and Preserving Fresh Herbs
One day out in the field, we were talking about herbs—how at the farmers market, no one really buys them. It struck me because, for me, herbs are one of the reasons I fell in love with Many Hands Organic Farm in the first place. They give out so many of them. Not just a token bunch, but generous handfuls of cilantro, dill, parsley, basil, summer savory, and whatever else is thriving that week. One large share from Many Hands Organic Farm included seven different herbs alongsi

Jennifer Peck
Jul 2413 min read
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The Art of the "Freshover": An Ayurvedic Guide to Reinventing Leftovers
There are days when meals emerge from careful planning... and then there are days when you stand in front of the refrigerator with leftovers, garden greens, and curiosity.
This week on the blog, I’m introducing "Freshovers"—the Ayurvedic art of bringing life back to food through fresh herbs, digestive spices, and sensory awareness. It’s a practice in mindfulness that proves healing food doesn’t have to be perfect or complicated to be deeply satisfying.

Jennifer Peck
May 102 min read
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Is Yogurt Actually Good for Your Gut? The Ayurvedic Truth About Probiotics
We’re often told yogurt is a universal health food, but Ayurveda teaches that there is no such thing. Traditionally known as dadhi, yogurt is powerful medicine—but only when used correctly. If you've been struggling with morning congestion or digestive heaviness, it might not be what you're eating, but how you're pairing it. Today, I’m sharing the Ayurvedic truth about yogurt and the lighter, gut-friendly Takra recipe I use in my own kitchen.

Jennifer Peck
Apr 184 min read
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Ayurvedic Spring Cleanse: A Gentle Guide to Detox & Renewal.
Does your body feel like it’s still in winter hibernation? This time of year, many of us feel a sense of "Kapha heaviness"—sluggish digestion, low energy, and a mental fog that just won't lift.
In my latest blog, we explore why Spring is the natural season for a gentle reset. No extreme juice cleanses or deprivation—just simple, grounded Ayurvedic wisdom, my go-to kitchari recipe, and rituals that nourish your nervous system.

Jennifer Peck
Apr 154 min read
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How to Turn Leftover Vegetables into a Nourishing Ayurvedic Meal
I opened the refrigerator and saw a little of this, a little of that… nothing that looked like a full meal, but everything my body was asking for. This simple pot of vegetables became a deeply nourishing Ayurvedic soup—grounding, warming, and balanced. In this new blog, I share how to cook without a recipe and turn what you have into something truly supportive.

Jennifer Peck
Apr 23 min read
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Ayurvedic Remedies for Spring Allergies: Herbs, Honey & Natural Relief
Spring is a season of renewal, but it can also bring congestion, heaviness, and seasonal allergies as the body shifts out of winter. In this new blog, I share simple Ayurvedic ways to support this transition through herbs, warm foods, daily rituals, and gentle movement, helping the body find balance and ease as we move into spring.

Jennifer Peck
Mar 307 min read
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5 Best Ayurvedic Spices for Spring (And Why Your Body Craves Them)
As winter fades and spring begins, our bodies naturally crave lighter, more stimulating foods. In Ayurveda, spices play an important role in supporting this seasonal transition.
Discover five Ayurvedic spices that help awaken digestion, clear congestion, and bring renewed energy to the kitchen during Kapha season.

Jennifer Peck
Mar 75 min read
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Beyond the Brain Fog: 7 Lessons from 4 Months on the "Honey Trick" Protocol
The Evolution of a Ritual What began as a simple experiment to clear a "foggy" right nostril and scattered focus has evolved into a foundational pillar of my daily wellness. Over the last 120 days, I haven’t just maintained the results I found in those first three weeks—I’ve deepened them. By refining the "Honey Trick" and adding specific supports for the nervous system, I’ve moved from merely "clearing the fog" to actively building cognitive resilience. Here are the seven le

Jennifer Peck
Jan 123 min read
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Cumin: The Quiet Digestive Hero of Winter Cooking
This winter, cumin quietly transformed my digestion. Meals felt lighter, my breath softened after eating, and familiar heaviness melted away. In this post, I share how this everyday spice supports agni, why it’s essential in CCF tea, and how simple kitchen rituals can change the way we digest and nourish ourselves.

Jennifer Peck
Jan 74 min read
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The Ancient Synergy: Why Combining Bacopa and Honey Cleared My Brain Fog
The Hook and the Pivot: Beyond the Quick Fix For most of my life, I've struggled with chronic brain fog, a terrible memory, and difficulty concentrating. It often felt like my brain was running through a thick soup. I’ve tried countless supplements, but nothing really stuck. Then, I saw a "salesy" online video touting a magic pill made from two common ingredients: Bacopa and Honey. While the marketing was over-the-top, the idea was rooted in 5,000-year-old wisdom. I decided t

Jennifer Peck
Nov 9, 20253 min read
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The Skin We're In: A Mirror of Inner Balance
Have you ever stood in the skin care aisle, overwhelmed by choices, hoping to find the one product that will finally make your skin feel whole? For years, I was that person—reaching for new lotions, chasing quick fixes for dryness, itchy patches, and stubborn eczema. Nothing truly worked. It wasn’t until I discovered Ayurveda that I understood my skin for what it really is: a messenger. Why Ayurveda? My Turning Point Twelve years ago, I made a change that felt radical. I cut

Jennifer Peck
Jul 6, 20255 min read
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